Antica Foma
Ham and cured meat producers - Nonantola (Modena)
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Tempo Giant

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Tuscany Italian Milk

Tempo Giant

It comes from the same philosophy as Tempo, but with an even more impressive presence: a great canestrato pecorino, made for those who certainly do not hold back in front of a cheese.

Traditional craftsmanship and ageing slowly build its character, delivering a full, intense and long-lasting taste, with all the personality of a pecorino that knows how to be remembered.

It is the ideal star of a large Tuscan sharing board: to be served in generous flakes, alongside rustic bread, honey, preserves, dried fruit and a good glass of red wine.

An important cheese, to share with friends… although, once tasted, it might become hard to convince yourself to divide it.

Tempo Giant: the patience of ageing, the strength of pecorino, taste on a grand scale.

Weight

approx. 13.0 kg

Average ageing

180 days

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