Carbonato

The character of pecorino, the strength of black pepper. Carbonato is a pecorino aged under black pepper, a specialty with a bold character that tells of a passion for ancient refining techniques.

Ageing gives the cheese a full and intense taste, while the black pepper accompanies its profile with lively aromatic notes. A meeting with a rustic and fascinating character, made for those who love cheeses that are not afraid to be remembered.

Perfect enjoyed in flakes or slices, it is the natural star of a Tuscan sharing board alongside rustic bread, honey, preserves and a good glass of red wine.

It is one of those cheeses you taste out of curiosity and end up craving out of pure indulgence.

Carbonato: the Tuscan pecorino that chose black pepper to dress itself in character.