Milano

Milano carries with it the taste of a recognisable charcuterie tradition, built on careful craftsmanship and timings respected with patience.

The choice of the raw material and the care taken in preparation guide the salame towards a slow maturing, during which aromas and fragrances gradually develop.

Sliced, it is firm and even, with a pleasing texture and a balanced, full and harmonious taste. A specialty that is easy to appreciate, able to tell of tradition through every slice.

Milano is a salame with an authentic and versatile character, ideal for a traditional sharing board or to accompany convivial moments.

A charcuterie classic, made of time, care and authentic taste.