Antica Foma
Ham and cured meat producers - Nonantola (Modena)
0  /  100
keyboard_arrow_up
keyboard_arrow_down
keyboard_arrow_left
keyboard_arrow_right

Felino PGI

Read the details
Italian Pork PGI

Felino PGI

Felino PGI is the expression of a charcuterie tradition deeply bound to its territory and to Emilian food culture.

It comes from a careful selection of the raw material and from meticulous craftsmanship, followed by a slow ageing that allows the salame to develop its characteristic aromatic profile over time.

Sliced, it is firm yet tender, with a delicate aroma and a balanced, harmonious and pleasantly long-lasting taste.

Its shape and its crafting tell of a recognisable tradition, built on gestures handed down and on timings that cannot be rushed.

Felino PGI carries with it all the authenticity of an Emilian specialty: an elegant, genuine salame able to express the quality of tradition in every slice.

The taste of a tradition, the identity of a territory.

Weight

approx. 0.9 kg

Minimum ageing

60 days

Request our catalogue