Verdalpe

The character of goat's milk, the elegance of blue veining. Verdalpe is a blue goat's cheese with a bold character and a surprising personality. The meeting between the distinctive taste of goat's milk and the intense notes of the blue veining gives life to a cheese full of nuance, made for those who love authentic and out-of-the-ordinary flavours.

On the palate it offers an intense and enveloping experience, perfect to discover slowly, taste after taste.

It is the star of a refined sharing board, especially alongside honey, pears, dried fruit and preserves, where the contrast between sweetness and intensity creates irresistible pairings. And for those who like to be daring, it is also wonderful melted over a slice of warm bread.

Verdalpe: the bold taste of goat's milk, run through with blue veining.
A cheese for those who love to be surprised.