Fioccol'8 del Fuggiasco

A cured meat with a curious name and a character that does not go unnoticed. Fioccol'8 del Fuggiasco is an aged fiocco with an elegant and intense personality, made for those who love cured meats that can tell of time through taste.

Ageing slowly concentrates the flavours and gives the fiocco a firm texture that is pleasantly tender when sliced, with a rich and long-lasting aromatic profile. Every slice is an invitation to savour it calmly, letting the flavour make its way little by little.

On a sharing board it is at its best with rustic bread, cheeses, preserved vegetables in oil and a good glass of wine. But there is also a very simple way to truly appreciate it: slice it thinly, place it on a piece of bread and give in to the first bite.

Fioccol'8 del Fuggiasco: go ahead and run… but do not think you can escape its flavour.