Fioccol'8

Small in name, big in character. Fioccol'8 is a small aged fiocco with an elegant personality, made for those who love refined cured meats and the flavours that time makes even more precious.

Slow ageing concentrates the aromas and gives the meat a firm, tender and pleasing texture, with a full and harmonious taste that wins you over slice after slice.

Thinly sliced, it is at its best on its own, when its aroma and flavour can express themselves without distraction. On a sharing board it is perfect alongside rustic bread, cheeses, preserved vegetables in oil and a good glass of wine.

It is the ideal cured meat to begin a tasting with elegance and end it with a certainty: “Shall we cut a little more?”

Fioccol'8: the small fiocco that let time do its job.
And time, here, did very well indeed.